Meat Processing

{"21707":[{"x":10.81262592343855,"y":24.04513888888889,"type":"application","title":"Slaughtering, gutting, butchering, washing, MEAT AND POULTRY"},{"x":16.789791806581597,"y":29.427083333333332,"type":"application","title":"Slaughtering, gutting, butchering, washing, MEAT AND POULTRY"}],"21709":[{"x":22.69979852249832,"y":9.288194444444445,"type":"application","title":"Cutting portions, mincing, MEAT AND POULTRY"},{"x":28.744123572867696,"y":13.88888888888889,"type":"application","title":"Cutting portions, mincing, MEAT AND POULTRY"}],"21711":[{"x":34.519811954331765,"y":46.35416666666667,"type":"application","title":"Seasoning, mixing, MEAT AND POULTRY"}],"21713":[{"x":77.50167897918065,"y":39.32291666666667,"type":"application","title":"Forming, cooking, battering, frying, MEAT AND POULTRY"}],"21715":[{"x":75.01678979180659,"y":53.21180555555556,"type":"application","title":"Forming, filling, labelling, packing, MEAT AND POULTRY"}],"21717":[{"x":44.459368703828076,"y":72.65625,"type":"application","title":"Storage, cold and frozen, MEAT AND POULTRY"}]}